Creamy stone-ground grits topped with blackened Gulf shrimp and a smoky Andouille cream sauce. A Papa Drew’s signature that sells out fast at every brewery pop-up.
Cajun Shrimp & Grits
Creamy stone-ground grits topped with blackened Gulf shrimp and a smoky Andouille cream sauce. A Papa Drew’s signature that sells out fast at every brewery pop-up.